White Bean Salad
Rissotto alla Piemontese (red wine and Rosemary)
Rissotto alla Milanese (saffron infused)
Grilled Cornish game hen with basil butter
Zabaglione (Italian Stirred Custard)
Cuisine of Italy - Northern Regions (Valle d' Aosta & Piedmont)
Friday, April 19, 2013
Buffet style today to start our tour of Italy.
White Bean Salad
Rissotto alla Piemontese (red wine and Rosemary)
Rissotto alla Milanese (saffron infused)
Grilled Cornish game hen with basil butter
Zabaglione (Italian Stirred Custard)
White Bean Salad
Rissotto alla Piemontese (red wine and Rosemary)
Rissotto alla Milanese (saffron infused)
Grilled Cornish game hen with basil butter
Zabaglione (Italian Stirred Custard)
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