Braised pork ribs with a delicious secret sauce (ok I may tell you if you ask). Seared pork cutlets. Mashed potatoes and a couliflour/parsnip purée (soup).
Blog Archive
-
▼
2013
(72)
-
▼
February
(17)
- Breakfast - Day 2 and 3
- Breakfast - Day 1
- Fish - Day 3
- Fish - Day 2
- Fish - Day 1
- Pork - Day 2
- Pork - Day 1
- Beef burgandy with pearl onions and sautéed mushro...
- filet mignon, ny strip, french fries and bearnaise...
- pan seared and braised chuck roast
- grilled chicken breast with a bourbon glaze and pe...
- chicken, veggies, mashed potatoes 2 ways and fresh...
- pan fried legs and thighs, fried tenders and wings...
- pan fried chicken, potatoes anna, caramelized carr...
- sautéed chicken thigh with pearl onions, rice pil...
- poached chicken with rice pilaf, asparagus and ber...
- poached chicken with rice pilaf, asparagus and cho...
-
▼
February
(17)