Name: pesto tortellini bake
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 8
Ingredients: 1 lb cheese tortellini frozen or fresh; 30 oz alfredo sauce; 2 garlic cloves minced; ½ cup prepared pesto; 1 cup shredded mozzarella cheese; ¼ cup grated parmesan cheese; 2 cups rotisserie chicken shredded (optional)

mise en place

Designed by creativeworkerbee

mise en place

Tuesday, January 6, 2026

pesto tortellini bake

One Pot

Lunch Menu

Five Ingredients or Less

Slow Cooker

Freezer Meals

Whole Foods

Celebrations

Summer

Low Calorie

Blog Archive

LATEST ON INSTAGRAM