Showing posts with label dessert. Show all posts
Added a scoop of vanilla bean ice cream and a drizzle of caramel syrup
apple pie crescents
Wednesday, April 9, 2025
Ingredients
- 1 prepared pie crust
- 4 cups sliced fresh strawberries
- 1 cup water
- 1 cup sugar
- 1/4 cup cornstarch
- 4 Tbsp strawberry gelatin
Instructions
- Bake pie crust according to package directions; cool. Top with strawberries.
- In saucepan, bring water, sugar, and cornstarch to boil on low heat. Stir constantly until thickened.
- Add 4 tablespoons strawberry gelatin. Cool slightly.
- Drizzle jello mixture over berries.
- Refrigerate until firm. Slice to serve.
favorite strawberry pie
Sunday, June 23, 2024
Ingredients:
Crumb Topping
- 1 cup flour
- 1/2 cup light brown sugar
- 1/2 cup white sugar
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- pinch of salt
- 1/2 cup butter, cut into small pieces
Apple Filling
- 1/3 cup white sugar
- 1 tbsp cornstarch
- 1/2 tsp ground ginger
- 1/2 tsp ground cinnamon
- 6 cups apples peeled, cored, and sliced
- 2 tbsp lemon juice
Instructions:
- In large mixing bowl, stir together the ingredients for the crumb topping: flour, sugars, cinnamon, nutmeg, and salt. Combine butter with this mixture using a pastry blender or a fork until coarse crumbs form; set aside.
- In a small bowl, stir together the ingredients for the apple filling.: white sugar, cornstarch, ginger, and cinnamon. Place sliced apples into the slow cooker, stir in the cornstarch mixture and toss with lemon juice.
- Sprinkle with crumb topping over top.
- Cover and cook on high 2 hours or on low 4 hours, or until apples are tender.
- Partially uncover the slow cooker and cook for an additional hour allowing the toppings to harden.
slow cooker apple crumble
Monday, April 17, 2023
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Five Ingredient
Breakfast
One Pot Meals
Desserts
