Name: pesto tortellini bake
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 8
Ingredients: 1 lb cheese tortellini frozen or fresh; 30 oz alfredo sauce; 2 garlic cloves minced; ½ cup prepared pesto; 1 cup shredded mozzarella cheese; ¼ cup grated parmesan cheese; 2 cups rotisserie chicken shredded (optional)